Famous for their long, slender shape, they represent an icon of Italian cuisine in the world. But what is their story? It is said that spaghetti has very ancient origins, dating back to the Roman Empire. One of the characteristics of Spaghetti no. 5 is that they can be seasoned in a thousand different ways, from classic sauces, such as carbonara and amatriciana, to lighter preparations. The cooking time is only 7 minutes, essential to obtain the right al dente consistency.